This weekend was my first time trying out ground lamb. I was unsure how I was going to make it. My first initial thoughts were to make nachos but I decided to get a little more creative and mix in some potatoes instead.
Thankfully, it turned out good the first go. Therefore, today I decided to share this recipe with you guys in case you’ve been wanting to try out lamb but just didn’t have a recipe.
- Ground lamb
- Red potatoes
- Chicago steak seasoning
- Lemon juice
Instructions for Making Ground Lamb and Potatoes
Put the meat in a skillet and cook until it is brown (it takes about 12-15 minutes to brown on medium)
While the meat is in skillet cut up lemon, red potatoes, and tomatoes
Once the meat is brown drain it
Add in the seasonings, red potatoes, lemon, and tomatoes
Cook for 25-30 minutes on medium (or until the potatoes are to your liking)
Dash with lemon juice
Serve alone or with rice and enjoy!
Optional: You can saute some onions to serve with it too!
Have you ever tried ground lamb before? If so, what is your go-to recipe?
Ground Lamb and Potatoes Recipe
- Ground Lamb
- 1 Lemon
- Red Potatoes
- Chicago Steak Seasoning
- Lemon Juice
- 1 Tomato
- Put ground lamb in skillet and cook until it is brown
- While lamb is in skillet cut up lemon, red potatoes, and tomatoes
- Once the ground lamb is brown drain it
- Add in the seasonings, red potatoes, lemon, and tomatoes
- Cook for 25-30 minutes on medium
- Dash with lemon juice
- Serve alone or with rice and enjoy!