One Pan Spinach And Shrimp Recipe

Spinach and shrimp are two things that I’ve been obsessed with lately. They are great ingredients when you’re trying to create a low-calorie meal and they taste amazing.

I created this one-pan recipe when I was about to make a spinach and shrimp casserole and realized I was out of cheese.

It’s under 200 calories per serving and takes just a little over a half-hour to make.

What You Need to Make One-Pan Spinach and Shrimp

• 2 bags of shrimp
• 3 bags of spinach
• Old bay seasoning
• Accent
• Olive Oil Cooking Spray

Instructions

Step 1: Heat large pan on medium and spray with Olive Oil cooking spray

Step 2: Sauté the shrimp for 5 minutes and season with Old Bay seasoning

Step 3: Add in the spinach and cook for 30 minutes and season with Accent

Optional: Serve with Texas Toast and enjoy!

One Pan Spinach and Shrimp

Easy spinach and shrimp recipe.

Print Recipe Pin Recipe

Cook Time 35 mins

Total Time 35 mins

Course Main Course

Cuisine American

Servings 10 servings

Calories 102 kcal

Ingredients

  

• 2 bags shrimp
• 3 bags spinach
• old bay seasoning
• accent seasoning
• olive oil cooking spray

Instructions

 

• Spray a large pan with olive oil cooking spray and heat on medium
• Season shrimp with old bay and saute for 5 minutes
• Add in shrimp and season with Accent
• Cook for 35 mins

Keyword shrimp, spinach